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1Albacore Tuna in Spicy Olive Oil

Welcome to your new favorite tuna, packaged in our exclusive Costco trio pack! Incredibly tender, bursting with flavor, and buttery with each bite, each tin is packed by hand with Spanish olive oil and salt. The spicy olive oil is infused in-house using hot paprika, cayenne, white pepper, and garlic.

Enjoy in a spicy tuna sando, or mixed with kewpie for a quick and easy rice bowl. But first, try straight from the tin to get a mouthful of this heavenly tuna!

2Smoked Rainbow Trout

Caramelized on the outside, buttery and flaky on the inside, this trout is smoky, savory, and the tiniest bit sweet. This tin is the result of two years of R&D and taste tests - crafted with your feedback to be the most delicious, sustainable trout we’ve ever made.

Enjoy stirred into a lemony pasta, as smoked trout dip with potato chips, or in a savory sandwich.

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Fishwife Cookbook

Rainbow Trout Taco with Mango & Sungold Tomato Salsa

These bright, flavor-packed tacos are a perfect no-cook summer meal. Featuring tender smoked rainbow trout and a juicy, zesty mango and sungold tomato salsa, this recipe is all about fresh ingredients and minimal effort. There’s no need to turn on the stove—just mix up the salsa, warm your favorite corn tortillas, and assemble. Whether you’re hosting a backyard gathering or pulling together a quick weeknight dinner, this dish delivers peak warm-weather vibes with zero fuss.
Read the Recipe
Serves 4
Cook Time 20 minutes

Fishwife Cookbook

Spicy Tuna Sando

Enjoy a flavorful Spicy Tuna Sando made with Fishwife Albacore Tuna in Spicy Olive Oil, mayo, honey, pickled onions, and ginger, served on soft milk bread. Perfectly balanced with sweet, tangy, and spicy flavors!
Read the Recipe
Serves 1-2
Cook Time 10-15 mins

Fishwife Cookbook

Trout, Lettuce, Tomato Sandwich with Chimichurri Mayo

Meet the sandwich of the summer: a BLT reimagined with smoky rainbow trout and zesty chimichurri, stacked high with peak-season tomatoes and crisp lettuce. Absolutely delicious!
Read the Recipe
Serves 1-2
Cook Time 5 minutes

Fishwife Cookbook

7-Minute Tuna Rice Bowl

Quick and satisfying, this 7-Minute Tuna Rice Bowl features Fishwife Albacore Tuna in Spicy Olive Oil, rice, a soft-boiled egg, scallions, cilantro, kewpie mayo, and a squeeze of lime. Perfect for a fast and flavorful meal!
Read the Recipe
Serves 1
Cook Time 7-10 mins

Fishwife Cookbook

Smoked Trout Dip

Delight in this creamy smoked rainbow trout dip topped with fresh herbs and a sprinkle of piment d’Espelette. Perfectly paired with potato chips for a flavorful appetizer!
Read the Recipe
Serves 4-6
Cook Time 15 mins

Fishwife Cookbook

Spicy Tuna Dip with Seaweed Chips

Spice up snack time with this Spicy Tuna Dip featuring Fishwife Spicy Tuna, tangy yuzu mayo, and a hint of lemon honey vinegar, garnished with salmon roe and chives. Enjoy with crispy homemade seaweed chips for a savory, crunchy bite.
Read the Recipe
Serves 4-5
Cook Time 20-25 mins
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