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Salmon and Smashed Avocado Bagel

Recipe by Natalie Berger
Cook Time 7 mins

Enjoy a deliciously simple Salmon and Smashed Avocado Bagel topped with smoked paprika, fresh lemon zest, and microgreens or cucumbers for a nutritious breakfast or lunch.

Salmon and Smashed Avocado Bagel
This Recipe Features:

Fishwife Smoked Salmon

$33.00

Enjoy a deliciously simple Salmon and Smashed Avocado Bagel topped with smoked paprika, fresh lemon zest, and microgreens or cucumbers for a nutritious breakfast or lunch.

This Recipe Features:

Fishwife Smoked Salmon

$33.00
Ingredients
  • 1 toasted bagel of your choice
  • 1 ripe avocado
  • 2 tbsp fresh lemon juice and zest
  • 1 tsp smoked paprika
  • 1 tsp salt
  • 1 tsp pepper
  • ½ can of salmon
  • 2 tbsp Micro greens or sliced cucumbers
  • Slice and toast your bagel.
Directions
  1. In a small bowl, mix the avocado with lemon juice and zest, paprika, salt, and pepper, until combined. Smash the avocado mixture on the toasted bagel. Top with smoked salmon. Sprinkle microgreens or thinly sliced cucumbers.
This Recipe Features

Fishwife Smoked Salmon

$33.00

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