Cook Time
15 mins
A bold and flavorful Radicchio Salad with toasted hazelnuts, smoked salmon, Parmesan, and a honey mustard vinaigrette. Perfect for a light yet satisfying meal or side dish.


This Recipe Features:

Fishwife Smoked Salmon
$33.00
A bold and flavorful Radicchio Salad with toasted hazelnuts, smoked salmon, Parmesan, and a honey mustard vinaigrette. Perfect for a light yet satisfying meal or side dish.

This Recipe Features:

Fishwife Smoked Salmon
$33.00
Ingredients
- • A head of raddichio
- • Toasted hazelnuts
- • Parmesan
- • Basil
- • Red pepper flakes
- • Honey mustard vinaigrette
- • 1 heaping teaspoon Dijon mustard
- • 1 tbsp white wine vinegar
- • ¼ cup olive oil
- • ½ teaspoon honey
- • Pinch salt and pepper
Directions
- Add mustard, honey, and vinegar to a small bowl. Whisk to combine. Add olive oil in a thin streaming, whisking to emulsify. Season with salt and pepper.

This Recipe Features

Fishwife Smoked Salmon
$33.00


Daily Recipe Ideas
Follow us for the freshest ideas!
"Today is the first day of SUMMER and you know what that means, folks — it’s nicoise season, bababay 🌞🌞🌞!!!!"
"GAHHH 🍇!! We’ve partnered with @lisasaysgah to celebrate their new sexy ‘lil Italian summer collection🍷🧺!!!"
"HEY BUCKOS — IT’S TIME TO HOST A TINNED FISH PARTY 🐚 🎉 🌻🕺🏽🔥!!!!"
"It’s summertime and there ain’t nothing better than poppin’ some tins, slugging some brews, and throwing a dang party🥂!!!"
"Did “summertime shoot” this week and the butter shells really stole whole dang the show 🐚"
