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Meet our Mussels in Basil Pesto. These mussels are nestled in olive oil with basil, garlic, lemon juice, black pepper, and oregano. Herbaceous and savory, they’re made to be poured over your next steaming bowl of pasta.
Product Details
Responsibly sourced from the cold, nutrient-rich waters of southern Chile, where ASC-certified mussels are sustainably raised using open-sea aquaculture and harvested at peak tenderness and flavor.
Hand-packed by expert women at a historic, family-owned cannery in Galicia, Spain, with over three decades of generational craft and precision in every tin.
A natural powerhouse: rich in protein, iron, and Omega-3s—perfect for fueling your day, deliciously.
Stir them into warm pasta, spoon over crispy toast with fresh tomatoes, or snack straight from the tin with a glass of something cold.
Mussels (Mollusks), Olive Oil, Basil, Water, Salt, Garlic, Concentrated Lemon Juice, Black Pepper, and Oregano
I am allergic to fish, but I order these every few weeks to feed my dearest friend who enjoys them immensely and I get to live vicariously through his absolute delight!
Clyde M.
Verified Buyer
2/4/26
Rated 5 out of 5 stars
Mussels with Basil Pesto
These were delightful with pasta.
LYnn g.
Verified Buyer
2/3/26
Rated 5 out of 5 stars
omgoodness so delicious!
all the fish has been so delicious, but the mussels were quite a surprise- the sauce is so delicious111
Serena H.
Verified Buyer
2/1/26
Rated 5 out of 5 stars
Tasted Amazing!!
These tinned mussels have a rich pesto flavor and a tender texture. They are easy to enjoy on their own or with pasta.
Abby W. G.
Verified Buyer
1/31/26
Rated 5 out of 5 stars
Amazing
Pour a martini and peel back the tin or throw them in you backpack and hike to the creek. Delicious tin fish
