We’re proud to partner with Bixby Chocolate, a Rockland Maine-based company founded and led by Kate McAleer, to bring you our first-ever sardine-shaped chocolate! This collaboration is an homage to Maine’s storied sardine canning industry, which thrived along the coast from the 1800s to the early 2000s. Together, Fishwife and Bixby Chocolate reimagined the classic sardine tin with exquisitely molded dark chocolate fish, all sourced directly from farmers in Haiti and Ecuador.

Product Details:

Ingredients: Sugar, Chocolate Liquor, Cocoa Butter, Sunflower Lecithin, Vanilla

Net Weight: 1.8ox (50g)

Manufactured in a facility that also processes milk, tree nuts, peanuts and soy ingredients.

• Sourced directly from Kvarøy Arctic, the first finfish farm to carry the Fair Trade USA seal, and BAP, ASC and Global G.A.P. certification
• Smoked in small batches over a mix of beech, maple, and birch wood, hand-packed, and canned by fifth-generation family-run cannery on the central coast of Washington.
• Raised by third-generation family farmers in the icy Arctic circle with deep ocean currents that keep the water fresh.
• Fed a sustainable, nutrient-rich diet
• Raised without antibiotics or chemicals
• Ingredients: Atlantic Salmon (Fish), Fly By Jing Zhong Sauce (Non-GMO Soybean Oil, Soy Sauce (Water, Soybeans, Wheat, Salt), Brown Sugar, Garlic, Dried Chili Pepper, Black Vinegar, Sesame Oil, Mushroom Powder, Spices), Dark Brown Sugar, Salt, Garlic Salt
• Net Weight: 3.2oz / tin
• Our cans are BPA-NI.

• Albacore is widely considered the most premium tuna, and we source ours from the Bay of Biscay and South Africa, fisheries known for landing exceptionally high-quality fish.
• Hand-packed at a traditional Spanish cannery founded in 1869, which has refined its artisanal canning process over centuries
• Our Tuna with Spicy Olive Oil is infused in-house using hot paprika, cayenne, white pepper, garlic, and salt.
• Ingredients: Albacore Tuna (Fish), Olive Oil, Hot Paprika, Cayenne, White Pepper, Garlic, Salt.
• Net Weight: 3.2 oz/tin
• Our cans are BPA-NI.

• Sourced from the first and only ASC-certified trout farm in America. Raised in pure Idaho spring water, always without the use of preventative antibiotics, growth hormones, or genetic engineering.
• Smoked in small batches over natural hardwood, hand-packed, and canned by a First Nation's-owned cannery on the coast of British Colombia.
• Ingredients: Rainbow Trout (Fish), extra virgin olive oil, golden yellow sugar, sea salt, garlic powder, hardwood smoke.
• Net Weight: 2.8 oz/tin.
• Our cans are BPA-NI.

• Responsibly wild-caught off the coasts of Cornwall, England and the Iberian Peninsula, sourced from MSC-certified sustainable sardine fisheries.
• Hand-packed using traditional methods with Spanish extra virgin olive oil.
• Ingredients: Sardines (Fish), extra virgin olive oil, preserved lemon, sea salt.
• Net Weight: 4.20 oz/tin.
• Our cans are BPA-NI.