A refreshing twist on a classic TLT sandwich! This Trout, Lettuce, and Tomato sandwich features sourdough, creamy avocado, heirloom tomatoes, and fresh herbs for a flavorful lunch.
This Recipe Features:
Fishwife trout
A refreshing twist on a classic TLT sandwich! This Trout, Lettuce, and Tomato sandwich features sourdough, creamy avocado, heirloom tomatoes, and fresh herbs for a flavorful lunch.
This Recipe Features:
Fishwife trout
Ingredients
- • Two slices of sourdough
- • Butter
- • Grainy mustard
- • 1/2 Avocado
- • 1/2 can Fishwife trout
- • A couple slices of an heirloom tomato
- • Handful of greens
- • Handful of dill
- • Fresh lemon juice
Directions
- Heat butter in a small pan. Place the sourdough on the pan until the bread is golden and toasty. Spread the mustard and smashed avocado on one side of sourdough. Top with the tomato slices, greens, trout, dill, and fresh lemon juice. Slice the sandwich in half and dig in!
This Recipe Features
Fishwife trout