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Recipes

Smoked Salmon Spread

Recipe by Daniel Benhaim aka Because The Wind
Cook Time 1 hour (including refrigeration)

Creamy and flavorful, this Smoked Salmon Spread combines Fishwife smoked salmon, crème fraîche, dill, and a hint of chili for a delicious appetizer. Perfect for crackers or bagels!

Creamy and flavorful, this Smoked Salmon Spread combines Fishwife smoked salmon, crème fraîche, dill, and a hint of chili for a delicious appetizer. Perfect for crackers or bagels!

Ingredients

  • Smoked salmon (2 cans) 186 g
  • Fermented garlic scape 3g
  • Fresh chili 2g
  • Crème Fraiche 88g
  • Mayonnaise 69g
  • Chive 10g
  • Dill 12g
  • Lemon zest 2g
  • Lemon juice 12g
  • Espelette pepper 2g
  • Salt to taste

Directions

  1. Fold all ingredients together until well incorporated, mixture will be a bit loose, refrigerate for an hour to thicken.

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