Atlantic Smoked Salmon
Sourced directly from Kvarøy Arctic
Hand-packed in a micro cannery on the coast of Washington State
Smoked Salmon with Fly By Jing Chili Crisp
Sourced directly from ASC-Certified farm in the Danish Countryside
Hand-packed in a micro cannery on the coast of Copenhagen
Albacore Tuna in Spicy Olive Oil
Sourced directly from Bay of Biscay
Hand-packed at a cannery in Galicia, Spain
Cantabrian Anchovies in EVOO
Sourced directly from Cantabrian Sea
hand-packed at a cannery in Santoña, Spain
Slow Smoked Mackerel with Chili Flakes
Sourced from the Northeast Atlantic
hand-packed at a cannery in Scotland
Sardines with Preserved Lemon
Sourced from off the coast of Cornwall
hand-packed at a cannery in Galicia, Spain